πŸ€‘ Sterling Brunch - Seafood Buffet Vegas - Bally's Las Vegas

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Reviews on Bally's Buffet in Las Vegas, NV - Sterling Brunch, Bally's Las Vegas Hotel & Casino - Temporarily Closed, Buffet of Buffets - Temporarily Closed.


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The Bally's Sterling Brunch dates back four decades but was relaunched with money as much as Las Vegas, but not just in the way you think. It's a completely different experience than the buffets at other upscale casinos.


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Book now at Sterling Brunch Buffet - Bally's Las Vegas in Las Vegas, NV. Explore menu, see Bally's Hotel & Casino. Created with Sketch.


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The Bally's Sterling Brunch dates back four decades but was relaunched with money as much as Las Vegas, but not just in the way you think. It's a completely different experience than the buffets at other upscale casinos.


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Worth every penny!!!!!! The lobster was overcooked, tough and tasteless. My husband got the filet and That was so overcooked it was grey in the center. Seems like they are cutting corners. The lobster was undercooked, the crab legs were overcooked and the service was horrible. Our server was great. King crab legs, if have ever had them, are not hard like, for instance, blue crab legs and thus the nut crackers you are provided with are not a useful as you might think. Best brunch on the strip! Increase the price and quality and I would come back. The selection of food items seemed limited, was cold, and tasted bland. Plus unlimited champagne, a custom bloody mary bar, and small glasses of sparkling sake at the buffet. We all pay for this fancy meal and I expected to be treated with some class. Some good stuff ie lobster was tasty and steak was nicely medium rare. Food was great. I was expecting so much better for the price and location of this place. In the past , the crab leg were larger. Very great experience. Not worth the price. This is an absolute treat and we had zero regrets. She was excellent at refilling our champagne glasses and coffee cups. Our server was Lupita and she does an amazing job! We were seated immediately and did not find the room or the buffet to be croweded, but throughout the meal the place did fill up.{/INSERTKEYS}{/PARAGRAPH} Im glad I had the buffet, but I would not do it again. So disappointed! The little fillets of beef topped with the herb butter were luke warm. Still a good meal and a lot of food but quality has gone down alittle from years past but still very good the lobster and bisque was excellent. This time the food was sub par. I would really like to see something done about how poorly we were treated. The prime rib was dry and the lobsters were overcooked. Just not hot. I will never again return. Our glasses were never empty and the food was fantastic. Lobster was sitting under heat lamp, tough and no flavor. I doubt I will return. We literally came to Vegas because we were able to get a reservation for this brunch that matched our days off and we had been saving for this brunch! The crab legs were good. It's very pricey, but if you enjoy seafood and good food in general, you will get your money's worth. The server was a very friendly lady who made sure we had everything we needed and made us feel quite relaxed. The place did not seem crowded and there was no crowding at the buffet. Few complaints like cold bisque and unseasoned lobster, but worth the variety. The only thing that detracts is that as the price increases, the value is not quite there. All the food was excellent, with the exception of the grilled halibut it was overcooked and dry The best brunch buffet I have had. Even the eggs and roasted carvery were cold. This was my first time at the Sterling Brunch and was excited since lobster and crab legs are my favorite but was so disappointed. I would only recommend this buffet if you REALLY like lobster and champagne the other options for food were just okay- except the French toast. Our waiter was pure joy! I even tried a second piece when they brought new out, hoping it would be better. Worth every cent you will spend which is quite a fair share! More like room temperature. Amazing brunch, love the popovers, champagne and seafood! We will not return, there are much higher quality buffets in Vegas! James was amazing. I would recommend to first timers looking to have a special experience! We had a reservation that we arrived 25 minutes early for and ended up sitting and waiting for nearly 55 minutes while people who came after us were seated. The food was absolutely delicious, the desserts were to die for. Not rushed out that door as if it was our fault we were seated 30 minutes late. Even the tails that were cooked properly were flavorless. That set us in a panic. A once in a lifetime opportunity that we both feel was taken from us despite our best efforts - my husband and I left kind of heart broken. This was such a disappointment. Our service was impeccable as well. We were truly disappointed during our most recent visit to Sterling Brunch. He gave a new meaning to the term bottomless brunch. This was my second visit to the Sterling Brunch. She also didn't judge me on how much I ate, because when it comes to seafood, I can really put it away :- She made sure our shell bowl was constantly emptied and our plates were removed. So here we are with 30 minutes to shove crab and filet minion down our throats?! The first two times were great. It was Amazing!!!!! There was plenty of sushi, caviar, lobster tails, king crab, large cold shrimp, oysters, meats, lobster bisque, and a lot of delicious desserts. My husband and I overall had a wonderful time for a bucket list wish. Bread was phenomenal as was the lamb. Best experience in my life, amazing food great service. However, we were not rushed to vacate the dining area which is the dining area for BLT Steak at Bally's. It was a wonderful experience all but my waiter never was around. What more could you ask for? This was my third time eating at the Sterling Buffet. The service and food was excellent. Since our reservation was for the last sitting before the buffet closed serving, we felt somewhat rushed to get servings on our plate before the buffet closed. The shrimp , lamb and desserts were delicious. Service could not have been better. So, you may struggle cracking the pliable shell of this crab leg. Rubbery lobster, overcooked crab legs, limited options. I wonder if this is because we had a reservation, if so, I would highly recommend getting one of the earlier reservations. Quality has gone down significantly compared to previous years. He would say he's getting you something and would be gone forever. Dessert options were creative and delicious. However, they are a fine substitute. The whole experience was anxiety inducing and the buffet doors were shut before I even had access to all of it. You never feel rushed to leave and the servers are always fun. To our surprise the meal was extended 15 minute but that is still 15 minutes less than promised. Not the top of the line Cavier and nickel size portions, so you would have to get 5 mini bowls just to get a good taste. You pretty much figure you with pay more on vacation and this buffet has lobster BUT this was a total rip off!!! Been there 3 times now and the food, service, Champagne are all spot on. Oysters looked dried out and sushi looked suspicious. We were the VERY last people to be seated. I tried several of their oysters which did not taste fresh and had a sour aftertaste. Desserts were also just ok. {PARAGRAPH}{INSERTKEYS}Depending on your seafood preferences, you should know that the lobsters on the buffet were langostinos and not Maine lobsters.